Fried Seafood Noodles with Pork Belly and Chive Flower

Piccata — a cooking method of basting or sautéing food in butter, capers and lemon juice — makes this dish delightfully juicy and fragrant. Seared fish fillets are served with a healthy side of quinoa salad, perfect for a light lunch or dinner. Get started here!

Cheese lovers — our fuss-free recipe for Three Cheese Frittata with Baby Spinach and Mushrooms is a must-try. Layered with fragrant Parmesan, Mozzarella and Emmental cheese, this wholesome all-day breakfast is ready to be served in just 20 minutes. Get started here!

Take a bite into these steam-baked, juicy and moist pork ribs – coated with a nicely caramelised layer of sauce over its fall-off-the-bone tender meat. The pork ribs are sweet, with a subtle hint of spiciness and tart flavour from the sauce. Complete your meal with side dishes such as baked jacket potatoes, salad and corn!

A family favourite, this recipe makes for a tender, juicy tenderloin meal!