We use cookies


Our website uses cookies in order to collect anonymous statistical data to help us improve the performance of the website.

By continuing to use the website, you will be agreeing to our Privacy Policy.



Asian Beef and Cabbage Stir Fry

Guten Appetit!

Difficulty: Easy

Servings: 2

Preparation Time: 45 minutes

Cooking Time: 20 minutes


300g Beef - Sliced thinly 1 Tablespoon Brown Sugar 1 Tablespoon Garlic
20ml Cooking Oil 1 Tablespoon Gochujang Sauce - Optional 1 Tablespoon White Onion
3 Tablespoons Light Soy Sauce 150g White Cabbage - Sliced Thinly Salt - To Taste
1 Tablespoon Mirin 50g Carrot - Sliced Thinly White Pepper Powder - To Taste
1 Tablespoon Honey


1. Chop and blend the white onion and garlic.

2. Mix the sliced beef with soy, mirin, honey, sugar, garlic, onion and hot sauce and leave them to marinate for 30 minutes.

3. In a medium pan, heat up the oil, then fry the marinated beef for about 3 minutes.

4. Add the sliced carrots and cabbage to the beef and stir fry them well for about 2 minutes.

5. Season with white pepper and salt. Cover the pan with a lid and allow the ingredients to simmer for a couple of minutes.

6. Place the stir fry in a dish and serve warm.

Recommended Products

Serie 8 | Hood and Induction Cooktop

Induction cooktops generate heat only where it is needed, and its lower temperature also keep hands safe from burning. These features ensure safety, convenience and energy savings.

Find out more

Related Recipes

Beef Burger Patty

Beef Lasagne

Red Wine Beef Shepherd’s Pie

Crème Brûlée


Sign up today to register your warranty and keep in touch with us.


We are here to help, before and after you purchase.

24 hours support (Monday to Friday) 1300 369 744

Experience Bosch

Discover quality, perfection and reliability.

Dealer Locator

Find your closest dealer