What you need:
2 french loaves, sliced and halved
Corn (off the cob)
Shredded mozzarella cheese
Butter spreading knife (blunt)
Preheat oven to 180 degrees Celsius. In the meantime, assemble a "pizza bar" using plastic bowls to hold the onions, ham, corn, sausages, pesto, tomato paste and cheese.
Prep a baking tray with baking paper, get your toddler to arrange the bread pieces so they fit on the tray, and then together, spread the tomato paste on the bread. Next, it's time for the toppings! Encourage your toddler to use her pincer grip to grasp smaller ingredients, or a plastic spoon to scoop and spread.
When you're done, sprinkle with cheese and then slide the pizzas into the oven for about 15 minutes or until golden brown and delicious.
Then - simply enjoy! Not only have you just settled one meal, you’ve also engaged your child in a fun and educational home-learning activity.