Roast peanuts and dried shrimps at 225°C for 3-5 minutes. On the Bosch Combi-Steam Oven, use 4D hot air programme to bring out the full flavour of the peanuts and shrimps. * Chef’s tip: Allow the peanuts to be roasted for up to 10 minutes, for slight charring and a nutty aroma.
Skin mangoes with a peeler before slicing them into thin strips with a knife.
Chop off both ends of shallot before cutting it in half. Peel the outer skin of the shallot with a knife and slice the shallot into thin strips.
Chop garlic, toasted peanuts, toasted dried shrimps and chili padi briefly with the Bosch MaxoMixx hand blender. Ensure that the mix is not blended too much – it should have a chunky texture.
Add brown sugar, lime juice and fish sauce to the mix and season to taste.
Toss the green mango, long beans, shallot, cherry tomato and the mixture.
Transfer to serving plate and garnish with fresh cilantro.
Sprinkle more chopped peanut for extra texture.
Serie | 8 Combi-steam oven
The steam oven with PerfectBake and PerfectRoast: you get perfect results, automatically and gently.
Hand blender set
Full power for kitchen professionals. Powerful, robust and more versatile than ever thanks to 800 watt motor and a wide range of accessories.
Series 8 Oven
The new Series 8 ovens not only deliver superior performance with amazing convenience, they are also beautifully crafted with sophisticated design that extends to the smallest detail. It’s the easy way to perfect results.